REF 1882077
RENEWED: 2 hours ago
28.08.2025 | Sharjah | full time
A Food / Beverages Administrator provides essential administrative support to a hospitality department, handling tasks like managing schedules, processing invoices, maintaining inventory, coordinating reservations and events, and ensuring smooth daily operations through communication and record-keep.
Applicants 1
REF 1882075
RENEWED: 2 hours ago
28.08.2025 | Abu Dhabi | full time
A Housekeeper is responsible for cleaning, tidying, and maintaining the cleanliness of private homes, hotels, hospitals, or other commercial buildings Core duties include sweeping, mopping, vacuuming, dusting, making beds, replacing linens and toiletries, and disposing of trash.
Applicants 2
REF 1881973
RENEWED: 5 hours ago
28.08.2025 | Ajman | full time
A Cashier processes customer transactions, operates Point of Sale (POS) systems and scanners, handles various payment methods (cash, card, checks), and provides receipts.
Applicants 8
REF 1881970
RENEWED: 5 hours ago
28.08.2025 | Al Ain | full time
A Chef is responsible for planning menus, creating dishes, managing kitchen staff, and ensuring high food quality and hygiene standards in various establishments like restaurants and hotels.
Applicants 2
REF 1881958
RENEWED: 5 hours ago
28.08.2025 | Sharjah | full time
An Executive Sous Chef is the second-in-command in a kitchen, directly supporting the Executive Chef by managing daily operations, supervising kitchen staff, ensuring food quality, assisting with menu planning, and controlling costs to maintain standards and profitability.
Applicants 2
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