REF 1843768
RENEWED: 13 hours ago
06.07.2025 | Fujairah | full time
A Food and Beverage Cost Controller is responsible for managing and monitoring the costs associated with food and beverage operations within a hospitality or restaurant setting This role involves analyzing costs, managing inventory, controlling budgets, and ensuring adherence to financial goals.
Applicants 1
REF 1843771
RENEWED: 13 hours ago
06.07.2025 | Dubai | full time
A Guest Service Manager in a hospitality setting like a hotel is responsible for overseeing the delivery of excellent customer service to guests, ensuring a positive and memorable experience from arrival to departure.
Applicants 1
REF 1843765
RENEWED: 13 hours ago
06.07.2025 | Sharjah | full time
A Food and Beverage (F&B) Executive manages the operations of dining establishments, ensuring high-quality service and profitability They oversee staff, develop menus, manage budgets, and maintain health standards.
Applicants 1
REF 1843767
RENEWED: 13 hours ago
06.07.2025 | Sharjah | full time
A Guest Service Assistant typically handles front desk duties in a hospitality setting, greeting guests, managing check-ins/outs, and addressing inquiries. They ensure a positive guest experience by providing information, coordinating with other departments, and resolving issues.
Applicants 1
REF 1843761
RENEWED: 14 hours ago
06.07.2025 | Sharjah | full time
A Housekeepers primary responsibility is to maintain cleanliness and order in a designated area, whether its a hotel, commercial building, or private residence This includes performing various cleaning tasks, restocking supplies, and ensuring the space is tidy and presentable.
Applicants 6
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