REF 1876421
RENEWED: 14 hours ago
38 hours ago | Abu Dhabi | full time
Menu Development & Execution:
Creating and implementing diverse and creative menus, including seasonal and innovative dishes, often with a focus on traditional Japanese techniques and presentation.
Applicants 1
REF 1876423
RENEWED: 14 hours ago
38 hours ago | Abu Dhabi | full time
Transaction Processing: Scanning items, weighing items, calculating prices, and handling various payment methods (cash, credit/debit cards, checks, etc)
Customer Service: Greeting customers, answering questions about products, promotions, or store policies, and addressing complaints or concerns.
Applicants 2
REF 1876426
RENEWED: 14 hours ago
38 hours ago | Abu Dhabi | full time
Assisting the Executive Chef:
The Executive Sous Chef works closely with the Executive Chef on menu planning, recipe development, and overall kitchen operations.
Applicants 1
REF 1876424
RENEWED: 14 hours ago
38 hours ago | Abu Dhabi | full time
Food Preparation and Cooking:
Creating authentic Arabic dishes, including appetizers, main courses, and desserts, using traditional recipes and techniques
Menu Planning:
Developing and refining menus, potentially including new dishes and specials, in collaboration with restaurant management.
Applicants 1
REF 1876431
RENEWED: 14 hours ago
38 hours ago | Abu Dhabi | full time
Food Preparation:
Assisting with prepping ingredients (chopping vegetables, portioning meat, etc), cooking dishes, and plating meals
Kitchen Operations:
Maintaining a clean and organized kitchen, including washing dishes, sanitizing surfaces, and organizing supplies.
Applicants 1
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