REF 1702385
RENEWED: 44 hours ago
28.12.2024 | Abu Dhabi | full time
Food preparation: Overseeing the preparation of food, including portioning, arranging, and garnishing
Menu planning: Creating decorative food displays and informing staff of menu specials and out of stock items
Kitchen management: Monitoring food and kitchen supply stock, and ensuring the kitche.
Applicants 1