Chef European Food
NEW
REF 1862577
44 hours ago | Ras Al Khaimah | full time
- General
- Location: Ras Al Khaimah
- Occupancy: full time
- Description
- A European food chefs job description includes developing and innovating menus, overseeing kitchen staff, and ensuring food quality and consistency, while adhering to food safety and sanitation standards. They are also responsible for maintaining a clean and safe kitchen environment, managing inventory, and controlling costs. Depending on the role (e.g., Head Chef, Continental Chef, Chef de Partie), responsibilities may also include training junior staff, collaborating with other departments, and potentially participating in event planning.
- Requirements
- CV
- Provisions
- Salary: to be discussed
- Publisher
- ELECTROSTAR COOL ELECTROMECHANICAL CONTRACTING
- direct employer
- 51 - 200 employees