REF 1812150
25.05.2025 | Sharjah | full time
- General
- Location: Sharjah
- Occupancy: full time
- Description
- Oversee daily operations of food and beverage services. Ensure compliance with health and safety regulations. Manage inventory and order supplies as needed. Train and mentor staff to maintain high service standards.
- Requirements
- • Have at least 3 years experience in a high-volume, fast-paced outlets
• Experience of managing a high number of dedicated and energetic individuals.
• A relevant hospitality qualification or relevant experience.
• Excellent communications skills in English.
• Strong, proven problem solving skills.
• Computer knowledge.
- Provisions
- Salary: to be discussed
- Accommodation
- Publisher
- direct employer
- up to 50 employees