Restaurant Manager
REF 1509861
17.04.2024 | Ras Al Khaimah | full time
- General
- Location: Ras Al Khaimah
- Occupancy: full time
- Description
- Restaurant Managers take on many responsibilities, including effectively recruiting and managing employees, overseeing operations, handling customer complaints, and generating financial reports. Other important aspects of a Restaurant Managers duties are to ensure health and safety regulations and manage inventory.
- Requirements
- Professional Requirements: Bachelor’s degree/Equivalent Premium restaurant management experience of minimum 4 to 5 years, ideally from casual or fine dining restaurant, with full knowledge of restaurant operations. UAE experience of at least 2 years in similar role is an advantage
Interpersonal Requirements: Ability to work under pressure Excellent grooming/appearance at all times Good verbal and written communication skills Highly organized Good MS Office skills Team work oriented Highly Motivated and great at motivating staff Sociable with an open personality that fits with the brand image Commitment to developing and maintaining a premium brand
- Provisions
- Salary: to be discussed
- Publisher
- direct employer
- more than 200 employees