Restaurant Manager

REF 1908542
05.10.2025 | Dubai | full time
General
Location: Dubai
Occupancy: full time
Description
A Restaurant Manager oversees a restaurants daily operations to ensure smooth service, high customer satisfaction, and profitability by managing staff, inventory, budgets, and compliance with health and safety regulations. Key responsibilities include creating staff schedules, training employees, handling customer complaints, monitoring food quality, managing finances and inventory, and implementing strategies to meet sales goals.
Requirements
A high school qualification or equivalent.
Experience working in the restaurant industry.
Excellent interpersonal skills.
Bookkeeping knowledge.
Ability to professionally address customer complaints.
Provisions
Salary: to be discussed
Publisher
direct employer
up to 50 employees