Kitchen Manager

REF 1512166
21.04.2024 | Dubai | full time
General
Location: Dubai
Occupancy: full time
Description
responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. ... Ultimately, you will ensure all plates are properly cooked and served and our customers have a pleasant dining experience.
Requirements
Requirements:
Bachelor’s degree in Restaurant Management or certification from culinary school is required.
A minimum of 3 years’ experience in a similar role.
In-depth knowledge of kitchen health and safety regulations.
Ability to work well in a stressful and fast-paced environment.
Excellent problem-solving and conflict management abilities.
Outstanding communication and organizational skills.
Provisions
Salary: to be discussed
Medical insurance provided
Accommodation provided
Publisher
direct employer
up to 50 employees